- Extract Powder
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- Sophora Japonica Extract
- Lungwort Extract
- Acai Berry Extract
- Macleaya Cordata Extract
- instant green tea powder
- melissa officinalis extract
- dandelion extract
- ajuga turkestanica extract
- sesame extract
- rhodiola extract
- filipendula ulmaria extract
- chanterelle mushroom extract
- instant jasmine tea powder
- cistanche extract
- agaricus blazei extract
- agaricus bisporus extract
- agrocybe aegerita extract
- antrodia camphorata extract
- astragalus extract
- auricularia auricula extract
- bilberry extract
- black currant extract
- centella asiatica extract
- chlorella powder
- coprinus comatus extract
- cordyceps Extract
- coriolus versicolor extract
- desmodium extract
- Ecklonia Cava Extract
- epimedium extract
- eucommia extract
- evodia extract
- fenugreek extract
- fisetin extract
- flammulina velutipes extract
- fo-ti extract
- fucoxanthin extract
- ginkgo biloba extract
- ginseng extract
- grape seed extract
- graviola extract
- green coffee bean extract
- green tea l-theanine
- hawthorn extract
- hericium extract
- honeysuckle flower extract
- inonotus obliquus extract
- instant black tea powder
- kacip fatimah extract
- lovage extract
- luo han guo extract
- lutein extract
- lycium extract
- maitake mushroom extract
- mulberry extract
- muskroot extract
- olive leaf extract
- oolong tea extract
- phellinus linteus extract
- pine bark extract
- pomegrante extract
- polyporus umbellatus extract
- poria cocos extract
- pu erh tea extract
- pumpkin seed extract
- pleurotus eryngii extract
- pleurotus ostreatus extract
- reishi mushroom extract
- resveratrol extract
- rosemary extract
- shiitake mushroom extract
- silybum marianum extract
- soy isoflavones
- spirulina powder
- stevia leaf extract
- sweet tea extract
- tamarind extract
- tongkat ali extract
- tremella fuciformis extract
- valerian extract
- white kidney bean extract
Anti-cancer--Black Garlic Extract
Black garlic(Allium Sativum), also known as fermented black garlic, it is use fresh garlic with skin fermented for 60-90days in the box. Black garlic has a high content of trace elements with sweet and sour taste, and it is totally no garlic odor. It has antioxidant and anti-cancer effect. It is one of the best anti-cancer food.
Black garlic extract are produced by fermenting garlic under controlled conditions at a specific temperature and relative humidity without using additives.
Fermented garlic cloves are black and emit an odor specific to garlic; however, they possess remarkable characteristics of sweet taste similar to that of prunes, and no unpleasant garlic odor remains on the breath after consumption. Moreover, the fermenting process greatly improves the antioxidant properties, anti-tumor action, anti-fatigue and the anti poor blood circulation effect of garlic.
1.The content of polyphenol is significantly increased, which is effective for inhibiting oxidation. Its antioxidant capability is significantly increased, 10 times higher than that of raw garlic, while the essential effectiveness of garlic is not reduced.
2. Anti-cancers and anti-tumor; inhibiting cholesterol, improving arterial sclerosis, preventing heart diseases and alzheimers disease, etc.
3. Black garlic extract can also promote gastrointestinal effects, eliminate cases of menopausal loss of appetite.
4. Black garlic extract also has the function of anti-aging and delay menopause.